1. Antioxidant polymers :
پدیدآورنده : edited by Giuseppe Cirillo and Francesca Iemma.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Antioxidants.,Polymers.,Stabilizing agents.,Antioxidants.,Chemical engineering.,Engineering.,Health.,Polymers.,Stabilizing agents.
رده :
TP159
.
A5
A58
2012eb
2. Functional polymers in food science :
پدیدآورنده : edited by Giuseppe Cirillo, Umile Gianfranco Spizzirri, and Francesca Iemma
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Packaging.,Food Safety,Food-- Safety measures.,Food-- Technological innovations.,Food Technology,Polymers.
رده :
TP374
3. Functional polymers in food science :
پدیدآورنده : edited by Giuseppe Cirillo, Umile Gianfranco Spizzirri, and Francesca Iemma
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Packaging.,Food-- Packaging.,Food Safety,Food-- Safety measures.,Food-- Technological innovations.,Food Technology,Polymers.,Polymers.
رده :
TP374
.
F86
2015
